Brownies

My family's favourite

This recipe comes from a catering friend of mine. It is really easy to make and no fail every time.

4 ounces unsweetened chocolate
1 cup of butter
2 cups of white sugar
1 cup of flour
4 eggs
a pinch of salt
1 teaspoon of vanilla extract

Melt the butter and chocolate in the microwave about 1 minute and then 30 seconds until it's all melted. Or in a double boiler on the stove. Add the sugar to the melted chocolate and mix, then add in the eggs and all the other ingredients. Mix well.

Pour the batter into a buttered 9x12 inch pan and cook in a heated oven of 350 degrees for 20-25 minutes. Cool then serve.